THE DOMESTIC FAIR TRADE ASSOCIATION

 

THE DOMESTIC FAIR TRADE ASSOCIATION 

 

The Domestic Fair Trade Association (DFTA) seeks to bring the values and principles of the international Fair 

Trade movement to bear on the challenges facing family farmers, farm workers and rural communities on the local, 

regional and domestic levels.  We are not a certifier of products, but rather an association of mission-driven 

organizations representing key stakeholders in the food system, including farmers, farm workers, processors and 

marketers, retailers, and consumers.  Our goal is to advance the movement for Domestic Fair Trade, collaborate with 

like minded organizations and create models for a more just, sustainable and democratic agricultural economy. 

The international Fair Trade movement has gained momentum in recent years, reaching more farmers, traders and 

consumers with its message of fairness, equity and environmental stewardship in global trade.  Representing a 

convergence of co-operative, solidarity, and social justice movements, Fair Traders focus on empowerment and 

capacity-building for small-scale farmers, artisans and agricultural workers in the global South. By creating 

businesses committed to the principles of fairness and equity, Fair Trade Organizations provide concerned 

consumers in the North the opportunity to link with and support farmers in the South through equitable trading 

relationships.  Similarly, the organic and sustainable agricultural movements have grown in impact, focusing on the 

development and promotion of credible market-based claims for environmentally sound and humanely raised 

products produced by family farmers which meet consumer expectations for safe, healthy and nutritious products.  

Both movements have created positive change in the mainstream marketplace, influencing the conduct of 

conventional corporations by creating viable alternatives. 

Today we can see that the challenges faced by growers in marginalized regions of the world are similar to those 

impacting family farmers in the North.  In fact, many of these challenges are the result of the same global economic 

forces.  As in the developing world, farmers, traders, workers and consumers have joined together to take action in 

often intersecting ways.  

In 2005, Equal Exchange, Farmer Direct Co-operative, and Organic Valley/CROPP Co-operative convened a 

meeting of organizations to discuss the idea of Domestic Fair Trade.  Building on the priorities of supporting family 

farming, farmer co-operatives and sustainable agriculture, the group identified the principles of international Fair 

Trade, as expressed by organizations such as the International Fair Trade Association (IFAT) and the Fair Trade 

Federation (FTF), as a starting point for looking at the regional and local food systems.  Our primary goals were to 

support family-scale farming, to reinforce farmer-led initiatives such as farmer co-operatives, to ensure just 

conditions for those who work in agriculture, to strengthen the organic farming movement, and bring these efforts 

together with mission-based traders, retailers and concerned consumers to contribute to the movement for a more 

equitable, diverse and sustainable agriculture in North America.  A steering committee was formed from the 

convening organizations and the Rural Advancement Foundation International, USA (RAFI-USA).   

In 2006, a set of “Principles for Domestic Fair Trade” was developed from the priorities identified at this first 

meeting: 

Family Scale Farming 

Capacity Building for Producers & Workers 

Democratic, Participatory Ownership & Control 

Rights of Labor 

Equality & Opportunity 

Direct Trade 

Fair & Stable Pricing 

Shared Risk & Affordable Credit 

Long-Term Trade Relationships 

Sustainable Agriculture 

Appropriate Technology 

Indigenous Peoples’ Rights 

Transparency & Accountability 

Education & Advocacy 

In issuing these principles, we hope to contribute to the creation of a more holistic model of commerce that is 

consistent with the basic values of the international Fair Trade movement, and builds on the values of the organic 

and sustainable agricultural movements.  (For an expanded description of the Principles, please contact us, or visit 

www.equalexchange.com/dftfiles/dftprinciplesflyer.pdf.) 

From these principles, a framework for a Domestic Fair Trade Association (DFTA) has been created, modeled on 

that of other Fair Trade associations and being comprised of mission-based organizations committed to the 

Principles for Domestic Fair Trade.  Our goal is to bring together key stakeholders — farmers, workers, processors 

and marketers, traders, advocacy groups and consumers — in common cause to create a more socially just, 

participatory and sustainable food system.  In doing so, we hope to create a more holistic model of Fair Trade that 

reaches from the local to the global. 

For more information on DFTA, please see the other side of this sheet.

Page 2 of 2 

THE DOMESTIC FAIR TRADE ASSOCIATION 

MISSION 

The Domestic Fair Trade Association (DFTA) is an association of organizations that have come together 

to promote a vision for Domestic Fair Trade.  We are not a certifier of products.  Rather our goal is to 

bring together key stakeholders in the domestic food system to: 

Improve the livelihoods of family farmers and workers in the domestic food, fiber and 

agricultural products industry; 

Promote and strengthen Fair Trade principles in the local, regional, national and international 

food systems; 

Build broad public support for Domestic Fair Trade through on-going educational activities; 

Work cooperatively with other Fair Trade associations, advocacy organizations, standards-setting 

bodies and other partners as approved by our member organizations; and 

Coordinate the cooperation of member organizations, promote their interests and provide services 

as determined by the membership; and 

MEMBERSHIP 

Membership in the DFTA is by application to the steering committee and subject to the approval of the 

membership.  Applicant organizations must: 

Be committed at a mission level to trade as a mechanism for building a more fair, equitable and 

sustainable food system; 

Represent one of the stakeholder groups identified below; 

Formally endorse the Principles for Domestic Fair Trade; 

Endorse the code of conduct of the Association; 

Complete an application to the Association; 

Commit to ongoing transparency and verification of practice; and 

Dedicate resources to the activities of the Association. 

Stakeholder groups in the DFTA are: Family Farmers and Farmer Co-operatives, Farm Workers’ 

Organizations, Food Processing and Marketing Enterprises, Food Retailers, Civil Society Organizations 

& NGOs.  Associate Membership is available to organizations that support the work of DFTA but are not 

eligible for full membership. 

DECISION-MAKING 

The DFTA strives to make decisions by consensus and is committed to transparency and participatory 

governance by its members. 

ORGANIZATIONAL RELATIONSHIPS 

The DFTA seeks to work in partnership with other organizations promoting Fair Trade, family farming, 

social justice, economic democracy and ecological sustainability.  

 

CONTACT INFORMATION

Equal Exchange, 50 United Dr., West Bridgewater, MA 02379 USA • www.equalexchange.coop 

Sarah Belfort, sbelfort@equalexchange.coop 

Erbin Crowell, ecrowell@equalexchange.coop 

Farmer Direct Co-operative, 2054 Broad St., Regina, SK, Canada S4P 1Y3 • www.farmerdirect.ca 

Marla Carlson, marla@farmerdirect.coop 

Jason Freeman, jason@farmerdirect.ca 

Organic Valley, One Organic Way, LaFarge, WI 54639 USA • www.organicvalley.coop 

Erin Ford, erin.ford@organicvalley.coop 

Cecil Wright, cecil.wright@organicvalley.coop 

RAFI-USA, 274 Pittsboro Elementary School Road, Pittsboro, NC 27312 USA • www.rafiusa.org 

JJ Richardson, jj@rafiusa.org 

Michael Sligh, msligh@rafiusa.org